This cloudy apple cider vinegar from Health Connection has been made with locally grown apples and is free of preservatives and additives. It is cloudy and contains sediment because it has not been filtered, which means that it continues to ferment after it has been bottled.
This creates a delicious fruity touch to its flavour and leaves more of the nutrients in the vinegar. For centuries, people have been using natural apple cider vinegar as both a food and a medicine for themselves and for their pets. Since 400BC, Hippocrates, the father of modern medicine, and many others, have used vinegar and vinegar mixed with honey, as a natural detox treatment, an energising tonic and a healing elixir.
- Unfiltered cloudy apple cider vinegar
- Continues to ferment once bottled giving it a fruity flavour that can be enjoyed in salad dressings, sauces and marinades
- Made with locally grown apples
- No preservatives
Benefits of Apple Cider Vinegar:
Weight Loss: research suggests that apple cider vinegar increase our metabolism. Sip a mixture of 2 tablespoons of apple cider vinegar to 500ml water throughout the day.
Acne: is an effective natural agent that cures acne by killing the bacteria and balancing our skin's pH level. Dilute the Apple Cider Vinegar in water by one part of vinegar and dab onto infected area, rinse after a few minutes.
Cellulite: Cellulite is a skin problem that can affect anyone, including men, women and children. The nutritional components of Apple Cider Vinegar have been known to help reduce the appearance of cellulite. Mix 2 tablespoons of apple cider vinegar into a glass of water, sweeten with teaspoon of honey and drink once each morning.Gout: Apple cider vinegar helps to balance the body's pH and prevent the excess acidity that causes painful gout flare-ups.Arthritis: Apple cider vinegar also helps to ease swollen and painful joints.High blood pressure: Using apple cider vinegar as a daily supplement can help to lower high blood pressure levels, protecting you against cardiovascular disease.
Packed in a facility that processes nuts and peanuts